Ep. 51 (English) – The Wolf of the Sea + Hope! + Pot Fishing from Norway

April is going wild – and so is the sea. From toothy wolffish to silky-soft fjord shrimp and flatfish in peak condition, practically begging to be put on the menu. We’re taking you out where the season really shifts gear – where both chefs and fishermen need to be ready to seize the moment. Dive below the surface with us as we geek out on attitude-packed wolffish, chase fjord shrimp across the country, celebrate brill and Dover sole – and take a closer look at a Norwegian fisherman who might just have cracked the code for the future of fishing. And yes… we’ll also swing by the seaweed farm to see if it’s still there. This episode is written and narrated by Jesper Redecker Hansen. The whole shebang is produced by Lars Hartmann for Effektlyd.